King Arthur’s Martin Philip Competing In Golden Bread Cup This Weekend

King Arthur's Martin Philip
King Arthur Philip and other
Martin Philip, right, discusses a game plan with U.S. Team Captain Michael Rhoads. The U.S. team competes Sunday in Rimini, Italy.

King Arthur Flour Bakery Operations Manager Martin Philip will be in Rimini, Italy, this weekend competing on the U.S. team at the SIGEP Golden Bread Cup.

The competition is being held in conjunction with the 34th International Exhibition for the Artisan Production of Gelato, Pastry, Confectionery and Bakery on Jan. 19-23. The U.S. team will compete Sunday, Jan. 20.

In the featured photo at top: Martin Philip dusts flour over an original template on top of a recipe he plans to bake at the competition.

 

 

 

 

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A former newspaper editor and publisher who has handled digital duties for The Shelby Report since 2011. She once enjoyed leisurely perusing the grocery store aisles but, since having a baby this year, is now an enthusiastic click-and-collect shopper.

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