For more than 40 years, Red Robin restaurants have served signature Bottomless Steak Fries. Now, a frozen version of those fries—Red Robin’s Seasoned Steak Fries—are available in the grocery retail sector.
The fries are available in frozen food aisles nationwide, prepared with Red Robin Seasoning Salt. Red Robin’s first product for retail distribution, the take-home Red Robin Seasoned Steak Fries are sold in 22-oz. packages, SRP $3.19.
“Red Robin’s Bottomless Steak Fries have always been a big hit with our restaurant guests and a perfect mouth-watering partner to our craveable gourmet burgers,” said Denny Marie Post, Red Robin’s SVP and chief menu and marketing officer. “By making our signature seasoned steak fries available for serving at home, we can now reach loyal Red Robin fans from border to border and coast to coast for those occasions when visiting one of our wonderful restaurants just isn’t possible.”