Last updated on July 21st, 2016 at 03:05 pm
After having limited distribution since launching in 2012, all six varieties of Eureka! Organic Bread are now available nationwide.
“Historically, organic bread brings to mind the notion of being bland, boring and taste-less—a stigma Eureka Organic Bread is working to change,” said Marlene Sidhu, senior brand manager for Eureka Organic Bread. “We believe everyone should be given the opportunity to discover great-tasting organic bread and are excited to continue to grow our fan base nationwide.”
Eureka Organic Breads contains no artificial flavors, colors, preservatives or high fructose corn syrup and are USDA organic, vegan certified and most recently Non-GMO Project Verified.
Varieties include:
- Grainiac Organic Bread (27-oz. and 18-oz. varieties): Made with 14 organic grains and seeds.
- Saaa-Wheat Organic Bread (27-oz. and 18-oz. varieties): A sweet wheat bread.
- Seeds the Day Organic Bread (27-oz. and 18-oz. varieties): Made with eight organic grains and seeds.
- Top Seed Organic Bread (18-oz. variety): Made with flax, sunflower and sesame seeds.
- Smoooooth Wheat Organic Bread (18-oz. variety): A classic wheat bread, baked with fewer seeds than traditional wheat breads.
- Sweet Baby Grains Organic Bread (18-oz. variety): A sweet multi-grain bread.
Ashely Koff, R.D., creator of The Better Nutrition, Simplified Program, has collaborated with Eureka Organic Bread to create six recipes featuring the bread.
“Eureka Organic Bread offers nutritionally-conscious consumers great-tasting premium organic bread with high-quality ingredients, proving that eating better doesn’t have to mean sacrificing taste,” said Koff. “Not only is Eureka Organic Bread delicious and bursting with flavor, but it’s a great nutritious option since it’s made with whole grains and contains no artificial flavors colors, preservatives or high fructose corn syrup.”
Eureka Organic Bread is now available at major retailers across the U.S. with a suggested retail price ranging from $3.99-$5.69.
