National Retailers | The Shelby Report

Incremental Growth Starts With Ground Pork

By Kiersten Hafer, VP of Business Intelligence and Innovation, National Pork Board  The way consumers shop, order and eat continues to morph. They’re looking for high-protein, flexible and adventurous meals that deliver on taste, value and versatility all at once.  That shift creates a major opportunity for retailers, and pork is uniquely positioned to deliver.  […]

Posted inMarketing News, Featured News, National, News

How The Food Industry Is Mobilizing Earthquake Aid In Venezuela

When a series of earthquakes struck Venezuela in late June, the devastation was immediate and staggering. Grocery retailers and food companies across the U.S. — from Florida to California and beyond — have mobilized to help. What emerged was a coordinated response across the food industry that transformed store aisles into donation centers, checkout counters […]

Posted inExecutive News, Association News, C-Store News, National, News

White House Staffer McMullan Joins NACS As VP, Government Relations

Pace McMullan, most recently deputy assistant to the president and deputy director of the White House Office of Legislative Affairs for the Senate, has joined the National Association of Convenience Stores (NACS) as VP of government relations. McMullan brings more than a decade of experience in legislative affairs on Capitol Hill to the role. “Bringing […]

Posted inCenter Store, National, News

Conagra Unveils New Products Across Frozen, Pantry, Plant-Based Categories

Conagra Brands is introducing an extensive lineup of new food arriving on shelves, spanning breakfast, frozen meals, vegetables, plant-based options, pantry staples and sweet treats. “Our 2026 innovation line-up reflects how people want to eat today – bold flavors, convenient prep methods, and exceptional value,” said Noelle O’Mara, president of refrigerated and frozen at Conagra […]

Posted inDeli News, International Foods, National, Specialty

Parmigiano Reggiano Doubles U.S. Investment As Exports Rise 2.3%

Parmigiano Reggiano’s growth in the U.S. will depend on more than increased sales; it will require the cheese to become part of the everyday culture of American people. That was the key message from “Inside Parmigiano Reggiano’s U.S. Growth,” an institutional and public relations panel hosted by the Parmigiano Reggiano Consortium on June 28 at […]