Schnucks has brought back its founder’s long-lost recipe for potato salad that recently was rediscovered by her granddaughter. Anna Schnuck’s Original Potato Salad, made using that 1939 recipe, is now available in the deli/prepared foods department at all Schnucks locations. The side dish features red-skin potatoes and double-smoked bacon lardons folded together with caramelized onions. […]
Category: Deli News
Posted inDeli News, Featured News, News, Northeast, Stop & Shop
Stop & Shop Repositions Hot Bars As Dinner Destination For Shoppers
Stop & Shop is updating its in-store hot bars, transforming them into a meal solution center designed to make dinner easier for shoppers. The refreshed offering introduces new comfort-food favorites, globally inspired proteins and an expanded selection of sides available from 4-7 p.m. daily. New protein options include black pepper steak, Thai coconut chicken thighs, […]
Posted inIndependent Store News, Deli News, Featured News, News, Northeast
Allie B’s Mac & Cheese Expands To 120 Market 32, Price Chopper Locations
Market 32 and Price Chopper announced that Allie B’s Mac & Cheese has expanded to 120 of its stores across six Northeastern states, one year after debuting in 21 Albany, New York-area locations. More than 34,000 pounds of the product were shipped in the first year to meet customer demand. The gourmet mac and cheese […]
Posted inBakery News, Association News, Dairy News, Deli News, Featured News, National, News
IDDBA Unveils Brand Refresh, Debuts New Tagline
The International Dairy Deli Bakery Association (IDDBA) underwent a brand refresh and is debuting its new tagline, “Thinking Outside the Aisle.” The refreshed brand reflects IDDBA’s evolution as the essential resource for dairy, deli and bakery professionals – honoring the strength of its perimeter-focused categories while embracing forward-looking leadership and innovation. IDDBA’s mission remains its […]
Posted inExecutive News, Association News, Bakery News, Dairy News, Deli News, Featured News, Finance News, National, News
Schwass Takes Helm At IDDBA As Haaf Departs
International Dairy Deli Bakery Association (IDDBA) CEO David Haaf has stepped down from his position effective Feb. 26, the organization’s board of directors announced. Chris Schwass, the association’s CFO, has been appointed acting CEO. Schwass, who has 28 years of experience at the Madison-Wisconsin-based organization, will lead operations while the board begins the search for […]
Posted inSupply Chain News, Deli News, Meat/Seafood/Poultry, National, News, Produce News
DeltaTrak Introduces FlashLink NOW Real-Time Loggers
Pleasanton, California-based DeltaTrak has introduced a new generation of its FlashLink NOW real-time loggers, giving fresh product suppliers expanded visibility into cold chain conditions as requirements for accepting shipments continue to tighten across the U.S. grocery sector. Inbound shipment requirements increasingly go beyond temperature data alone. When used with the UBQ Network, FlashLink NOW loggers […]
Posted inDeli News, News, Southeast
Boar’s Head Reopens Jarratt Facility Following Comprehensive Safety Upgrades
Boar’s Head reopened its Jarratt, Virginia, facility Feb. 2 following a series of facility enhancements and implementation of enhanced product manufacturing protocols. The reopening brings increased employment opportunities back to the Jarratt community, where the Sarasota, Florida-based delicatessen foods provider has operated for more than 35 years. “Since I joined Boar’s Head in May 2025, […]
Posted inSupply Chain News, Deli News, Guest Contributors, National, News, Produce News
Why Food Retailers Are Moving To Full Traceability – Turning Compliance Into Opportunity
by Ron Margulis / ReposiTrak Many of the country’s largest food retailers are actively embracing full traceability under FSMA 204 as both a regulatory mandate and a critical business strategy. Driven by major chains like Walmart, Kroger and Albertsons, the push for comprehensive recordkeeping is transforming the grocery industry, setting new performance standards for the […]