Lee Kum Kee, one of the world’s leading manufacturers of Chinese sauces, aims to make dinner time simple and convenient with its Panda Brand Ready Sauces. With five varieties, including Mongolian BBQ Stir-Fry, Lettuce Wrap, Broccoli Beef, Orange Chicken and Kung Pao Chicken, Panda Brand Ready Sauces help home cooks prepare fresh Asian dishes in minutes, according to the company.
“For 125 years, Lee Kum Kee has been a part of making mealtime delicious for families across the globe,” said Elaine Thai, director of marketing at Lee Kum Kee. “Designed to offer the authentic flavors of your favorite Asian cuisine, our Panda Brand Ready Sauces can be used to create homemade and healthier versions of your favorite restaurant-style meals or takeout—at a fraction of the cost.”
Consumers select their choice of protein and vegetables, choose one of the five varieties of Panda Brand Ready sauces, combine, heat and serve. Additionally, Panda Brand Ready Sauces are free of high fructose corn syrup, cholesterol, trans fat and artificial flavors.
Lee Kum Kee products can be found at international retailers and specialty stores.