Mollie Stone’s Markets is commemorating its 30th anniversary this year. The family-owned, local business will celebrate throughout the year with many promotions and tastings, focusing on local farms and products, and culminate the occasion with an October birthday bash.
“Our goal 30 years ago was to bring local and organic food to our community and to make a difference in people’s lives though food,” said Mike Stone, CEO of Mollie Stone’s. “We later added conventional groceries to make our stores ‘the best of both worlds.’ We couldn’t be more proud of all that we have accomplished and look forward to continue providing exceptional service and the best quality and healthiest foods for years to come.”
Since its founding in 1986, Mollie Stone’s has expanded to nine locations and remains one of the few independently owned grocery chains in the San Francisco Bay Area.
Mollie Stone’s Markets is an active participant in its surrounding communities through donation programs like eScript in addition to sponsoring various local organizations.