FIM Program Teams Present Capstones At WAFC; First Up, Team ‘Waste To Wealth’

On Jan. 8 of this year, 32 people embarked on the 16-week Food Industry Management (FIM) Program at USC’s Marshall School of Business. The students were divided into six teams … Continue reading FIM Program Teams Present Capstones At WAFC; First Up, Team ‘Waste To Wealth’