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Kraft Heinz Makes Twisted Ranch Restaurant Sauce Line

Twisted Ranch

Fans of the St. Louis, Missouri, destination restaurant Twisted Ranch soon will be able to buy its ranch line in stores nationwide.

Heinz Kraft is making Twisted Ranch sauces in five flavors: black pepper parmesan, cheesy smoked bacon, honey dipped wasabi, garlic smashed Buffalo and mango spiked habanero. Twisted Ranch sauces will be available in grocery stores across the United States.

Everything on the menu at Twisted Ranch is made with ranch sauce, and customers will wait as long as an hour for a table at the restaurant. All 33 flavors of ranch are made in-house daily.

“We opened our restaurant in 2015 because there’s no food that can’t taste even better with ranch … and not just basic ranch, but ranch in new, unexpected flavors,” said Jim Hayden, Twisted Ranch co-founder and owner. “When our restaurant went viral after a Buzzfeed video got 34 million views in 48 hours, we knew we were on to something.”

“Twisted Ranch is the only restaurant in America with 33 different mouthwatering spins on ranch made in-house, daily,” said Chad Allen, fellow Twisted Ranch co-founder and owner. “With the help of Kraft Heinz, we’ve been able to bring our one-of-a-kind ranch dressings from St. Louis to ranch nation, no wait time required.”

Twisted Ranch comes in a 13-oz. bottle and has a suggested retail price of $3.29.

Twisted Ranch opened in July of 2015. Everything on the menu is house-made, incorporating its very own ranch seasoning and ranch flavors in every item. The restaurant prides itself on using fresh ingredients, and the brand’s 33 proprietary ranch flavors. By taking its ranch national in partnership with Kraft Heinz, Twisted Ranch hopes to deliver bold flavors and creamy texture to ranch lovers everywhere.

Twisted Ranch’s standard menu includes appetizers such as wings, loaded tots and fries; salads, flatbreads, sandwiches, burgers, slaws and potato salads made with ranch.

 

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Donald E. Stephens Convention Center
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