Elkmont, Alabama-based Belle Chevre is adding Pumpkin Spice to its lineup of chevre cream cheeses, available for shipment Sept. 1-Dec. 31. Handcrafted with all-natural pumpkin purée and pumpkin spices, Belle Chevre’s Pumpkin Spice Cream Cheese will be available online beginning Sept. 1, and will be in supermarkets this fall.
“It’s that time of year when change is in the air and consumers are looking for something new to spice up their food choices, literally,” says Tasia Malakasis, Belle Chevre CEO. “Pumpkin Spice has become so associated with the fall, and combines so well with dairy products, it was only natural for us to create our own adaptation—the ‘PSCC,’” Malakasis says.
Pumpkin Spice Cream Cheese is the fifth in the brand’s range of mostly sweet flavored cream cheeses, joining Cinnamon, Coffee, Fig and Honey. This line of cream cheeses has 2.5 times more protein, less fat, more calcium, and is easier to digest than regular cream cheese, according to Belle Chevre.