Supermarket & Grocery Industry News | The Shelby Report
Posted inGrocery Research, Featured News, Meat/Seafood/Poultry, National, News

Survey: 55 Percent Of Consumers Are Buying Less Beef

Fifty-five percent of U.S. consumers are buying less beef or have stopped entirely amid rising prices, the New World screwworm outbreak and global trade disruptions, according to the 2026 Consumer Grocery and Protein Trends survey released July 21 by Blue Yonder. At the same time, one-third of consumers have increased their overall protein purchases in […]

Posted inProduce News, Featured News, Independent Store News, News, Northeast, Wakefern

Wakefern Produce Summit Aims To Boost Local, Regional Growers

Wakefern Food Corp. hosted its annual Local Produce Supplier Summit on July 15 at the New Jersey Convention and Expo Center in Edison, New Jersey, bringing together local and regional growers, agricultural leaders and the cooperative’s produce procurement teams. At the event, Ross Farnsworth, VP of produce and floral for Wakefern, reaffirmed the cooperative’s recently […]

Posted inHealth & Wellness, Featured News, Grocery Research, National, News

Survey: Convenience Bigger Concern Than Health For U.S. Shoppers

For the first time in the 21-year history of the IFIC Food & Health Survey, convenience has overtaken healthfulness as a driver of what Americans put in their carts, according to new research from the International Food Information Council. Taste (88 percent) and price (78 percent) remain the top two factors shaping food and beverage […]