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SEPC Hires Roper To Enhance Member Value

Clark Roper

The Southeast Produce Council, headquartered in Millen, Georgia, has appointed Clark Roper to its team. Roper will focus on adding value to SEPC and its members by supporting produce farmers, suppliers, buyers and consumers and fostering positive and productive relationships with current and prospective SEPC members.  

Throughout his professional career, Roper has held various positions in the industry, encompassing sourcing, buying and marketing produce. Most recently, Roper worked with Piggly Wiggly managing projects for the company’s IT, operations, marketing and communications departments, for which he spearheaded efforts to streamline operational processes, enhance marketing efforts and establish strategic communications plans. SEPC Southeastern Produce Council new logo Southern Innovations pma

Roper has a bachelor’s degree in agricultural business and economics from Auburn University and is currently completing his MBA at the University of Alabama.

Throughout his academic and professional career, Roper has been closely connected to SEPC. He has participated in the organization’s leadership development program STEP-UPP and currently serves on the SEPC Board of Directors. He also serves as the STARS program chair.

“We are thrilled to welcome Clark Roper to the SEPC family in this new role,” said David Sherrod, SEPC president and CEO. “Clark has been a valuable member of our community for several years by engaging with our various programs and serving on our board of directors. His warmth, industry knowledge, excitement for our mission and passion for connecting and resourcing our members make him an excellent fit for this position and our team.”

“I am passionate about the people in the produce industry and grateful for the SEPC team’s confidence in me to contribute to its members,” Roper said. “This is a dream for me, as SEPC has given me so much over the years, so now I’m looking forward to giving back to the community in a new way. The SEPC network truly feels like family, and I’m looking forward to fostering this warm and welcoming environment while providing value to our members and expanding our influence.”

Learn more by visiting seproducecouncil.com.

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