Data Highlights Increase Of Wasted Food During Summer Months
Share via: LinkedIn Facebook Twitter West Concord, Massachusetts-based Divert Inc., an impact technology company, has shared new data highlighting that wasted food from grocery stores increases by an average of about 20 percent during the summer months compared to the winter months. “Summer marks peak growing season across the U.S. While this is a time … Continue reading Data Highlights Increase Of Wasted Food During Summer Months
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed