In honor of National Cheesecake Day on July 30, Sara Lee Frozen Bakery has launched a new line of individually wrapped, easy-to-eat mini cheesecakes. Sara Lee Mini Cheesecakes are packaged in a Peel & Plate cup and come in three flavor...
Frozen
The National Frozen & Refrigerated Foods Association has announced the winners of the Golden Penguin Awards for its 2020 March Frozen Food Month promotion. While...
Eugene, Oregon-based Alden’s Organic is launching two limited-edition ice creams, Peppermint Twist and Pumpkin Cheesecake, for the holiday season. The brand is pairing...
Nutley, New Jersey-based Happi Foodi says it has expanded distribution of select products to additional retailers across the U.S., including Meijer, Safeway, Albertsons...
Urban Pie Pizza Co. has introduced a pizza made with hemp seeds to the frozen aisle. Urban Pie Pizza is one of the fastest growing brands in the mainstream and natural...
Naperville, Illinois-based Path of Life, known for its plant-based, frozen quinoa, rice and veggie blends, has named Blake Zimmerman as its director of brand sales. In...
Solon, Ohio-based DiGiorno has launched its new Croissant Crust Pizza, the only croissant-style pizza available nationally in the frozen aisle. The offerings feature...
Foster Farms is offering its new Smart Crust frozen pizza as a low-carb option for pizza lovers. It is available in three varieties: Four Cheese, Uncured Pepperoni and...
Featured Photos
