British Columbia-based Feel Foods has announced its Shopify e-commerce platform will now accept a variety of cryptocurrencies, such as Bitcoin and Ethereum, as payment for its plant-based products. The company’s e-commerce platform has been...
Plant-Based
Next Meats USA, Inc., a Japanese-based manufacturer of eco friendly plant-based meat alternative products, is now in six Tokyo Central stores and four Marukai stores...
Weaverville, North Carolina-based No Evil Foods has changed its leadership as the company names Sadrah Schadel as CEO. Mike Woliansky, who co-founded the company with...
To document the changing nature of the marketplace, IRI, Anne-Marie Roerink of 210 Analytics and Marriner Marketing have teamed up to continue to bring the latest trends...
Chicago, Illinois-based Greenleaf Foods, parent company of the Lightlife and Field Roast brands, has partnered with York Street Market, a producer and distributor of...
Darcey Macken, CEO of Lafayette, Colorado-based Planterra Foods, has been named a recipient of the 2022 Colorado Titan 100. The Colorado Titan 100 recognizes and honors...
Dallas-based All Y’alls Foods has announced it will donate a portion of every sale of its plant-based products to Rowdy Girl Sanctuary. The farm animal sanctuary...
Chicago-based Upton’s Naturals has launched a new product: Fava Taco Style Crumbles. This plant-based product can be used for filling taco shells or wrapping into...
Fresh Intelligent Forecasting: The Superpower Against Labor Shortages?
Can automation and digitization of fresh operations help retain frontline workers, maximize scarce labor hours and minimize labor expenses, errors, and disruptions? Invafresh discusses the role fresh food retail technology plays in achieving this goal.
3 Methods For Reducing Grocery Store Shrink
Grocery store shrink has been at an all-time high, costing the retail industry around $61.7 billion in sales. It’s a problem that can be mitigated. Storewise explains how.
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Illuminator Torch Awards, April 5Anaheim Hilton
Anaheim, California
