Darcey Macken, CEO of Lafayette, Colorado-based Planterra Foods, has been named a recipient of the 2022 Colorado Titan 100. The Colorado Titan 100 recognizes and honors...
Plant-Based News
Chicago-based Upton’s Naturals has launched a new product: Fava Taco Style Crumbles. This plant-based product can be used for filling taco shells or wrapping into...
Boulder, Colorado-based Meati has launched its first national consumer offerings: the Meati Classic Cutlet and Meati Crispy Cutlet – with a Steak Filet option available...
Austin, Texas-based Gathered Foods, makers of Good Catch plant-based seafood, has launched its plant-based tuna in Sprouts Farmers Market. This is the brand’s...
Detriot-based Skinny Butcher has partnered with Chicago-based Wow Bao to launch a new plant-based protein brand in both retail and virtual restaurants. Skinny Butcher...
Chicago-based Greenleaf Foods has debuted its new Lightlife Tempeh Cubes, a ready-to-cook product innovation joining the brand’s growing portfolio of top-selling tempeh...
Parsippany, New Jersey-based Oddlygood Global has landed its first U.S. supermarket account for its plant-based oat yogurts: United Supermarkets based in Lubbock, Texas...
Daiya Foods Inc. showcased its latest plant-based innovation March 8-12 at the Natural Products Expo West in Anaheim, California. New cheese products include the...