The way Americans cook is evolving, and the freezer aisle is leading the charge. Once seen as just a place for convenience meals, today’s frozen options provide fresh-tasting ingredients, chef-inspired meals and budget-friendly solutions for every lifestyle. And with March as Frozen Food Month, it’s a great time to explore everything it has to offer. […]
Category: Association News
Independent Grocers’ 2025 Policy Priorities: Fairer, More Competitive Marketplace
As independent grocers navigate an ever-evolving retail landscape, policy decisions in Washington loom large over the future of our industry. From leveling the playing field with power buyers to protecting consumer choice and addressing rising operating costs, the National Grocers Association is committed to advocating for policies that ensure a vibrant, competitive grocery marketplace. With […]
EPA Rollback of HFC Regulations Eases Compliance Costs for Independent Grocers
In a win for independent grocers, the Environmental Protection Agency (EPA) has rolled back regulations targeting hydrofluorocarbons (HFCs) in refrigeration systems, a move the National Grocers Association (NGA) calls “a critical step toward leveling the playing field” for community-focused supermarkets. The decision, announced March 12, eliminates costly compliance mandates that burden small and independent grocery […]
CFCU Honors Late EVP With $250K Gift To WAFC
Certified Federal Credit Union (CFCU) recently made a $250,000 donation to the Western Association of Food Chains (WAFC) in memory of the late Donna Simpson, who had been the company’s EVP and COO. The CFCU said it wanted to leave a legacy with WAFC because Simpson had been a longtime supporter of the organization and […]
Grocery Industry Faces Inflation, Tariff Uncertainty, FMI Reports
The grocery industry is grappling with many challenges, including inflation and the threat of tariffs on imports from Mexico and Canada, according to FMI – The Food Industry Association’s 2025 Inflation & Food Price Outlook. Andrew Harig, FMI’s VP of tax, trade, sustainability and policy development, highlighted the mixed signals in recent inflation data during […]
FMI Report: Social Media, E-Commerce Boost Produce Consumption
FMI – The Food Industry Association released The Power of Produce 2025 report for the seventh consecutive year at the Southeast Produce Council’s Southern Exposure conference, held March 6-8 in Orlando. With 94 percent of produce shoppers using social media platforms and 36 percent discovering new fruits and vegetables through them, digital engagement – especially with younger shoppers – […]
‘Modest’ Describes Current, Future Growth In Delaware
The Delaware economy has been on a gradual growth trajectory over the past five years. According to researcher IbisWorld, the population has grown 1.3 percent leading up to 2025, reaching just under 1.06 million. Its gross state product reached $76.3 billion by the beginning of the year, reflecting 1.0 percent growth over five years, and […]
NCA Names Hagedorn Board Chair, Appoints New Members
The National Confectioners Association (NCA) has named Jerry Hagedorn, EVP for Barry Callebaut, as chair of the NCA Board of Trustees for a two-year term. Hagedorn most recently served as vice chair and will take over for departing NCA Board Chair Tony Jacobs, president of Bazooka Candy Brands. “As the confectionery industry faces unprecedented challenges and […]
