New doughnut flavors will be arriving to bakery cases in time for National Donut Day on June 2, as Bashas’ names the winners of its annual doughnut contest. The...
Bakery News
We all know dairy, bakery and deli are perimeter staples. Still, despite the demand for these products, suppliers often face unique obstacles that make it difficult to...
St Pierre Bakery has announced new, branded distribution with Walmart. Its sliced brioche loaf variants have launched into 2,220 Walmart stores, while its brioche...
Horsham, Pennsylvania-based Sara Lee Bread has introduced a new lineup of products – white bread made with veggies. The new variety is baked with the equivalent of one...
Sponsored content As U.S. shoppers battle inflation, value for money is paramount for retailers competing for custom in a market fiercer than ever before. We sat down...
The International Dairy Deli Bakery Association’s executive committee has appointed David Haaf as its new president and CEO. Haaf brings more than 30 years of retail...
Jackson, Michigan-based Dawn Foods is expanding its North America leadership team with two key appointments. The company has announced the promotion of Becky Loveland to...
Thomasville, Georgia-based Flowers Foods has named Cindy Cox as chief human resources officer. In this role, she will lead the company’s human resources...
Featured Photos
PLMA Annual Private Label Trade ShowDonald E. Stephens Convention Center
Chicago, Illinois
