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The Shelby Report, delivered to an audience of over 73,000 subscribers, contains news and features on all aspects of the retail food industry across the nation through 5 monthly regional print and digital editions. It is edited for chain and independent supermarkets, superettes, convenience stores, wholesalers, co-ops, voluntaries; manufacturers, packers, food processors; warehouses, distributors and brokers. Marketing data such as share of market figures are reported regularly. New products and new packaging are also regular features. Convention news from food industry associations, store openings, personnel changes, sales figures, awards, and trends are also covered. We deliver region wise retail food news in print and online nationwide.

 

The Shelby Report of the West (AZ,CA,ID,MT,NV,OR,UT,WA&WY)

The Shelby Report of the Southwest (AR,CO,NM,OK&TX)

The Shelby Report of the Southeast (AL,FL,GA,KY,LA,MS,NC,SC,TN, WV&VA)

The Griffin Report of the Northeast (CT,DE,ME,MD,MA,NH,NJ,NY,PA,RI&VT)

The Shelby Report of the Midwest (ND,SD,NE,KS,MO,IA,MN,WI,MI,IL,IN&OH)

 

Download our current Media Kit or contact one of our regionally located Shelby Sales Representatives today.

How Can Technology Help Independent Grocers In A Global Pandemic?

With a tremendous uptick in technology solutions in the industry, LOC Software discusses the technology trends and product innovations heading for the future in independent grocery.

Learn More

Learn how grocers of all sizes can engage Gen Z – the 67 million young people born between 1997 and 2012. Gen Z’s are the most racially and ethnically diverse of any generation.

They are the future of your business – your customers, your staff, and the influencers who will impact the buying preferences of your customers and the values of your staff.

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Featured Photos

Featured Photo Illuminator Torch Awards, April 5
Anaheim Hilton
Anaheim, California
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