On the following pages, Shelby Publishing is proud to present its inaugural Exceptional Independents Awards. Nominations were open to independent...
Shelby Publishing Recognizes Southwest EIA Recipients
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Why Brands Are Driving Bakery In 2023
Neil Pittman, director of sales USA for St Pierre Bakery, discusses why today’s challenges create opportunities for brands to help retailers balance the demand for quality and the need for a value proposition.
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Kroger’s Atlanta Division is celebrating Zero Hunger | Zero Waste Week to further its goal to establish communities free of hunger and waste. Throughout the week...
Green Bay, Wisconsin-based Festival Foods is increasing its employee discount to 15 percent. It is available to all workers, along with members of their immediate...
St Pierre Bakery has announced new, branded distribution with Walmart. Its sliced brioche loaf variants have launched into 2,220 Walmart stores, while its brioche...
‘We want people to be able to come in and escape all the pressures of life in general’ The Shelby Report of the Southeast caught up with Tim Lowe, head...
Ontario, California-based Heritage Grocers Group has announced the promotion of Eric Stover to the position of Division CEO of Cardenas Markets. In this...
As part of Black History Month in February, St. Louis, Missouri-based Schnuck Markets and its customers donated $120,000 through its “Round Up at the...
Transformation agenda focused on improving UNFI’s customer and supplier experience Providence, Rhode Island-based United Natural Foods Inc. has promoted two...
Grand Rapids, Michigan-based Meijer has named the recipients of its 2022 Legacy Awards, recognizing seven people across the company for their impact on their teams...
San Bernardino, California-based Stater Bros. Markets has announced the grand reopening of its enlarged, remodeled supermarket at 3770 Mission...