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Back To Nature Launches New All-Natural Granola


Back to Nature Foods Co. has launched a new all-natural Sunflower and Pumpkin Seed variety of Back to Nature Granola.

Made with clusters of whole grain oats, the new variety contains 25g of whole grain and 6g of protein per serving. Like all Back to Nature products, it has no artificial preservatives, flavors or colors, according to a news release. The new product variety complements an existing line of granolas featuring ingredients like blueberries, cherries, almonds, pecans, honey and chocolate.

“We are excited to add another highly nutritious granola to our product offering. Sunflower seeds and pumpkin seeds provide significant amounts of key vitamins and minerals like vitamin E, magnesium and zinc. They supply diverse antioxidant benefits that are not widely found in food,” said Vincent Fantegrossi, president and CEO of Back to Nature Foods Co. “Most importantly, they are simple ingredients found in nature and it’s a great tasting granola.”

Back to Nature Sunflower and Pumpkin Seed Granola will be available in a 12-oz. resealable pouch at traditional grocers and all-natural and organic specialty food stores.

Back to Nature Foods Co., headquartered in Naples, Fla., is a manufacturer of all-natural and organic cookies, crackers, granolas, nuts and trail mixes.


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