Home » New York-Based Acme Smoked Fish Opens SE Facility, And More…

New York-Based Acme Smoked Fish Opens SE Facility, And More…

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Last updated on March 17th, 2015 at 11:08 am

New Channels News In Brief…

Acme Smoked Fish Corp., manufacturer of Acme, Blue Hill Bay, Ruby Bay and Great American smoked and cured seafood, has opened its largest cold smoked salmon facility in Wilmington, North Carolina. The 100,000-s.f. state-of-the-art facility was built to initially produce 10 million pounds of cold smoked salmon per year. The new facility complements Acme’s existing headquarter location in Brooklyn, New York, and another facility in Pompano Beach, Florida…

Organic food company Sprout Foods has adopted a unique ingredient sourcing and manufacturing strategy that eliminates the need for acid preservatives such as citric acid, ascorbic acid or lemon juice concentrate that can cause acid reflux and rashes in babies. Sprout now supplies the only comprehensive line of baby and toddler foods with no acidifiers, adding a new level of purity to a product portfolio that is already completely organic and free of GMOs, preservatives, artificial colors and flavors, and other additives.

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