Goya Foods is helping first responders and volunteers to deliver much needed aid to the victims of Hurricanes Ian and Fiona.
“Giving back to the communities we serve has always been a top priority for La Gran Familia Goya,” said Bob Unanue, CEO.
The company has sent more than 80,000 pounds of non-perishable food to be distributed among the people of Puerto Rico and the Dominican Republic in the aftermath of Hurricane Fiona. Through its facilities across Florida, it is positioned to provide humanitarian aid and mobilize products to the territories along Fort Myers, Cape Coral and all surrounding areas affected by Ian.
“Goya has always been at the forefront of disaster and humanitarian relief efforts. As Florida recovers, we want to ensure as much food as possible gets to those who need it the most,” said Frank Unanue, president of Goya Foods, Florida.
Through the Goya Gives initiative, Goya has donated more than 4.5 million pounds of food during the pandemic, one million pounds of food to the people of Puerto Rico during Hurricane Maria, 400,000 pounds of food to the people of Venezuela during governmental unrest, a million pounds of food to Haiti during the earthquake, and at home during Superstorm Sandy and Hurricanes Isaac, Harvey, Irene and Ida.
Founded in 1936, Goya Foods is a Hispanic-owned food company that manufactures, packages and distributes more than 2,500 food products from Spain, the Caribbean, Mexico, Central and South America.
To learn more, visit goya.com.
Goya has recently launched an online store with home delivery. To read about the new store from The Shelby Report, click here.
