Greenwood, South Carolina-based Carolina Pride, a regional producer of bacon, hot dogs, sausage and lunchmeats, has introduced two sizes of thick-cut, zero sugar bacon under its Carolina Pride Meats brand.
According to the company, these new items “honors a 100-plus year heritage of delivering true Southern taste” to consumers. The new packaging highlights key product attributes and enables consumers to identify product information, cooking instructions and nutritional information.
“Customers love our regular bacon, and we’re confident that they’ll really enjoy these new thick-cut options,” said CEO David Wiggins.
“Our team in Greenwood is 100% committed to providing great food at a good value. We truly believe that in a rapidly changing world, our values of hospitality, quality, and family matter now more than ever, which is why we continue to resonate with a growing number loyal customers, who consider our brand an important family tradition.”
The new 24-ounce and 40-ounce stack packs will be appearing on supermarket shelves throughout the Southeastern U.S. this spring.
Founded in 1920, Carolina Pride for more than a century has supplied distributors, restaurants, and retailers with smoked meats, sausages, hot dogs and lunchmeats. Products include its zero sugar original, thick-sliced and lower sodium bacon, sliced hams and turkey breasts, smoked sausage, cocktail smoked sausage and breakfast sausage, in addition to sandwich-ready lunchmeats and bologna.
For more information about Carolina Pride Meats, visit carolinapride.com.