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Country Archer Launches Zero-Sugar Smoked Sausages


San Bernardino, California-based Country Archer Provisions has launched its new snack line: Zero-Sugar Smoked Sausages. 

“Our mission at Country Archer is to deliver a premium snacking experience, with clean, better-for-you ingredients and mind-blowing tastes and textures,” said Eugene Kang, co-founder and CEO of Country Archer Provisions.

“Based on the overwhelming love for our zero-sugar jerky line and grass-fed meat sticks, we wanted to create a smoked sausage line that has that nostalgic campfire taste and meaty texture with the same benefits of having no sugar or the questionable ingredients you typically find in other sausages.”

Each Smoked Sausage bite provides an option for the growing wave of consumers vigilant about the impact their food choices have not only on themselves, but also the planet, people and animals.

Every smoked sausage batch is crafted from real ingredients including a premium blend of 100 percent grass-fed beef from pasture raised sources and 100% gourmet cuts of natural, antibiotic-free pork with no added preservatives, MSG, nitrites or nitrates.

Flavor details include:

  • Original – a blend of natural smoke and spices, including cracked pepper and garlic.
  • Fuego – a blend of red and white pepper, habanero and chili powder.

Packed with nine grams of protein per serving, zero grams sugar and 100 calories, Country Archer’s Zero-Sugar Smoked Sausages are available at Albertson’s and Safeway stores nationwide, Hudson News, Wawa Convenience Stores & Gas Stations, Amazon and countryarcher.com with additional retailers to follow this year.

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Featured Photo PLMA Annual Private Label Trade Show
Donald E. Stephens Convention Center
Chicago, Illinois
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