Salisbury, Maryland-based Handy Seafood has introduced Old Bay Crab Cake Minis, which can be cooked in a microwave in less than two minutes.
“We are thrilled to introduce the Old Bay Crab Cake Minis,” said Tom Quinn, VP of retail sales at Handy Seafood.
“The microwaveable crab cake is not only delicious but also answers the consumer’s yearning for culinary convenience without compromising on product quality.”
Handy Seafood is a family-owned company with more than 129 years of seafood processing experience. In addition to soft shell crabs, the company offers crab meat, crab cakes, seafood specialty items and oysters.
Handy Seafood recently released new packaging for several of its products in the frozen seafood department. In an effort to reduce single-use plastics, it removed shrink-wrap from the exterior of all retail cartons.
Handy Seafood processes soft crabs at its BRCGS grade “AA+” certified plant in Crisfield, Maryland.
Read more seafood news from The Shelby Report.
