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Snack’in For You Named On 2024 Best Snack Awards

Snackin' For You

Snack’in For You by Sigma Foods’ Mesquite Barbeque Broccoli Puffs and Cheddar Jalapeño Broccoli Puffs were both named as winners in Good Housekeeping’s 2024 Best Snack Awards in the Perfect Popcorn & Puffs category.

The full list of winners is available online at goodhousekeeping.com/snackawards2024. Select winners can be featured in the July/August 2024 issue of Good Housekeeping.

In addition to Broccoli Puffs in Mesquite Barbeque and Cheddar Jalapeño, Snack’in For You offers Cauliflower Puffs in Sour Cream and Onion and Buffalo Ranch flavors. Made with four base ingredients including broccoli, cauliflower, rice flour, chickpeas and pea protein, Snack’in For You provides a flavorful better-for-you snack option for consumers. Snack’in For You veggie puffs are gluten-free and include four grams of protein per one-ounce serving.

“Veggie-based snacks are growing in popularity, which is why Snack’in For You created a line that provides consumers with a variety of flavors made with real vegetables that satisfy cravings and are better-for-you snacking options,” said Steve Sklar, division VP of Snack’in For You.

“We are thrilled to be named a 2024 Best Snack winner by such a prestigious organization as Good Housekeeping and look forward to seeing snackers of all ages enjoy our product.”

About Snack’in For You

Since 2022, Phoenix-based Snack’in For You has focused on innovative snacks that provide bold flavors with healthier ingredients. The global brand features five product lines of high-protein, gluten-free baked or dehydrated snacks featuring simple, health-driven ingredients that satiate cravings and nutritional needs. The brand has product lines in the U.S., Mexico, Spain, France and Germany.

Read more snacks news from The Shelby Report.

About the author

Sommer Stockton

Web Editor

Sommer joined The Shelby Report in January 2022 after graduating from Brenau University in Gainesville, GA with a B.A. and M.A. in Communications and Media Studies. Sommer is excited to learn about the grocery industry and share her findings with The Shelby Report's readers!

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