Last updated on August 16th, 2012 at 12:04 pm
The Wisconsin Milk Marketing Board (WMMB) has invited 30 of the country’s top food bloggers to participate in the third annual “30 Days, 30 Ways with Macaroni and Cheese” blogger program.
The blog relaunched Jan. 20 in celebration of National Cheese Lover’s Day. A new blogger-created recipe will be unveiled each day for 30 days.
The recipes run the gamut, ranging from simple to sophisticated, stovetop to oven-baked—incorporating more than 25 different Wisconsin Cheeses throughout the month. There are even Macaroni and Cheese recipes for breakfast and dessert. Recipes include:
Sarah’s Cucina Bella: Smoked Cheddar and Blue Cheese Brisket Macaroni and Cheese.
Pepperoni Pizza Mac and Cheese
Breakfast Mac and Cheese with breakfast sausage, Wisconsin Pepper Jack and Colby, and a crunchy biscuit topping.
Visit 30Days30WaysMacAndCheese.com.
