Mmmly, the plant-based reimagined cookie based in Westchester, New York, announces the launch of its company. Mmmly’s cookies feature clean and innovative ingredients like root vegetables, prebiotic fiber, fruits and healthy fats that fuel the brain, support gut health and overall well-being.
The ingredients were chosen to deliver the functionality and health benefits of a super cookie, without nutritionally useless ingredients.
Mmmly was born from founder Nick Naclerio’s personal struggle with sugary and processed products that led to an unhealthy relationship with food and the realization that taking care of yourself starts with what we put into our bodies. As a Michelin-Star trained chef, Naclerio took his experience and started developing the reimagined super cookie. One serving contains 5-6g of prebiotic fiber to boost gut health, 4g net carbs and 2g of added sugars, which is 65 percent less than its leading competitors.
Mmmly contains non-GMO ingredients that are grain, gluten, wheat and cane sugar free. The direct-to-consumer brand is releasing its first collection of better-for-you cookies in four flavors: Banana Chocolate Chip, Blueberry Shortbread, Dark Chocolate Chip and Sweet Almond.
“I’m excited to share the foods you love that can now be enjoyed throughout the day,” said Naclerio. “Mmmly’s redefining the sugary cookie category by creating functional and purposeful treats that are lower in sugar and includes prebiotic fiber that provides gut health and fuel for your brain.”
Mmmly is available in full-size boxes (three two-packs at $7.49) or sample packs (eight two-packs at $19.99) at EatMmmly.com.
Mmmly is on a mission to take food to new heights with clean, purposeful and functional ingredients. Founded on the idea that food is essential for well-being, Mmmly uses innovative ingredients like monk fruit and tiger nut flour, features 5-6g of prebiotic fiber and 4g net carbs per serving.
