Lakeland, Florida-based Publix Super Markets has continued its Florida expansion by opening two more stores – a 48,387 square-foot site at Waterleigh Village in Winter Garden and a 54,964-square-foot store at the Ramblewood Square in Coral Springs.
“We are excited to welcome our customers to their new stores…and look forward to providing them with the premier service and quality Publix is known for,” said Lindsey Willis, media relations manager.
Publix adds these stores to its growing number of new and remodeled Florida locations, including supermarkets in Royal Palm Beach, Miami, Westlake, Melbourne, Fort Myers Beach, Sarasota and Kissimmee.
These Publix locations in Florida features a deli counter with Boar’s Head meats and cheeses. The deli also offers an international selection of olives, antipastos, hummus and more than 200 artisan cheeses.
The produce department carries organic and conventionally-grown fresh fruits and vegetables, with locally grown produce as well as options from around the world.
The Florida sites will feature meat departments with custom cuts, including Publix private label all-natural and organic GreenWise chicken. Its seafood department carries fresh seafood and wild and farm-raised fish, as well as a wide variety of shellfish.
The store pharmacy has a variety of body care products and a selection of natural and conventional vitamins, minerals and supplements.
The Florida Publix locations also provide contactless pay options and services, such as grocery delivery with Instacart, pharmacy delivery and an online pick up area at the front of the store.
Publix, the largest employee-owned company in the U.S. with more than 250,000 employees, operates 1,347 stores in Florida, Georgia, Alabama, Tennessee, South Carolina, North Carolina and Virginia.
