As part of its five-year plan that aims to expand 10 percent year over year, Sprouts Farmers Market opened its 400th store Sept. 8 at 640 W. Cuthbert Blvd. in Haddon Township, New Jersey.
The Sprouts’ Haddon Township store marks the 23rd store opening for Sprouts this year. Each location adheres to a specific design concept that features a 23,000-square-foot footprint and a bright and airy farmers market experience with an open layout.
“The expansion not only marks a significant milestone, but also represents our success in offering high quality better-for-you products to our customers coast to coast,” said Jack Sinclair, CEO. “To our remarkable teams, loyal customers and supportive partners, thank you for being integral to this incredible accomplishment.”
The Haddon Township store marks the 23rd store opening for Sprouts this year. Each store adheres to an specific design concept, featuring a 23,000-square-foot footprint and a bright and airy farmers market experience with an open layout.
“Our journey has been nothing short of extraordinary, with our trajectory fueled by our dedication to delivering a wide assortment of organic groceries, local farm-fresh produce, and quality healthy products that cater to any dietary needs,” said Nick Konat, chief operating officer.
“As we celebrate our 400th store milestone, we now set our sights on the promising path ahead, looking forward to continuing growth and positive impact in the communities we serve.”
About Sprouts Farmers Market
Headquartered in Phoenix, and one of the largest specialty retailers of fresh, natural and organic food in the U.S., Sprouts employs about 31,000 employees. It has stores in 23 states across the U.S., including Alabama, Arizona, California, Colorado, Delaware, Florida, Georgia, Kansas, Louisiana, Maryland, Missouri, Nevada, New Jersey, New Mexico, North Carolina, Oklahoma, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia and Washington.
