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Harps Food Stores To Carry Wild About Sprouts Products

Wild About Sprouts alfalfa broccoli kale product

Rä Foods’ Wild About Sprouts brand is continuing its national expansion through a distribution agreement with Harps Food Stores.

Wild About Sprouts products come in six varieties – alfalfa, broccoli, clover, clover and alfalfa, clover and broccoli and alfalfa, broccoli and kale. 

The company’s patented COLD-GROWN process and “out-of-the-box” packaging provide flavor, freshness and safety. 

“Distribution by Harps Food Stores is a significant step toward reaching a wider audience and creating a positive impact on more people’s health,” said Barry Didato, president of Rä Foods

“Hometown Fresh’ is Harp’s mantra and mission, which makes it a perfect fit for Wild About Sprouts. Our two companies share a mutual passion for providing customers with the freshest, healthiest food options.”

Each Wild About Sprouts package contains about 7,000 seeds, living and growing into sprouts, fully tested for pathogens and are untouched until opened for consumption. 

All Wild About Sprouts products are sustainably grown, free of herbicides and pesticides and non-GMO. The company’s range of sprouted items is packed with vitamins, minerals and enzymes. 

Josh Rector, produce category manager of Harps, noted that Wild About Sprouts’ reputation for safety and excellence “makes them an ideal partner.”

“We especially like the idea that Wild About Sprouts are still growing in the package, untouched until ‘harvested’ by the consumer,” he said.

About Harps Food Stores

Harps Food Stores is a 100 percent employee-owned company that operates 147 stores in Arkansas, Kansas, Louisiana, Mississippi, Missouri and Oklahoma.

The largest employee-owned company in Arkansas, Harps was founded by Harvard and Floy Harp in Springdale in 1930. Since then, it has grown to more than 7,200 employees.

Read more produce news from The Shelby Report.

About the author

Sommer Stockton

Web Editor

Sommer joined The Shelby Report in January 2022 after graduating from Brenau University in Gainesville, GA with a B.A. and M.A. in Communications and Media Studies. Sommer is excited to learn about the grocery industry and share her findings with The Shelby Report's readers!

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