Last updated on April 13th, 2015 at 02:09 pm
Friendly’s Ice Cream, the operator of Friendly’s restaurants and a manufacturer of ice cream products distributed in more than 8,000 retail outlets, has opened a new restaurant located across from Gate 19 in Terminal A at Boston’s Logan International Airport.
Boston Food Concepts, which operates more than 50 full-service and quick-service restaurants in transit locations across the U.S., including Penn Station in New York City and seven airports across the country, manages the newest Friendly’s.
“We’re excited to bring the signature dishes and ice cream flavors that generations of people on the East Coast have come to know and love to Logan International Airport,” said Friendly’s CEO and President John Maguire. “We are always looking for new ways to introduce guests to our delicious food and ice cream, and our Terminal A location is the perfect opportunity.”
