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TriMas Achieves Food Safety Production Certification

TriMas

TriMas has announced that its packaging facility in Hamilton, Indiana, has met the requirements of Food Safety Certification FSSC 22000, a criteria for current and prospective food and beverage customers. It is one of the standards of the Global Food Safety Initiative certification in food safety quality management systems.

“We are very proud of all of those involved whom enabled the achievement of this important certification for our Hamilton, Indiana, production location,” said Fabio Salik, president, TriMas Packaging.

“Attaining this industry-wide recognized standard reaffirms TriMas Packaging’s commitment to accelerating growth in the food and beverage end market, improving our manufacturing processes and, importantly, enabling the transfer of demonstrated production technology used to support our customers in Europe now into the U.S. market.”

Headquartered in Bloomfield Hills, Michigan, TriMas Packaging serves customers around the world with its brands, consisting of Rieke, Affaba & Ferrari, Taplast, Rapak and Plastic Srl. The company designs and manufactures an array of dispensing, closure and flexible packaging solutions for a range of markets including the beauty and personal care, food and beverage, home care, pharmaceutical and nutraceutical, industrial and agricultural markets.

TriMas has also recently added capabilities and products for applications in the Life Sciences end market, including prototype production molds and custom, medical-related components such as consumable vascular delivery and diagnostic test components, with the acquisitions of the Intertech and Omega brands.

TriMas manufactures a set of products for various markets through its TriMas Packaging, TriMas Aerospace and Specialty Products groups. It has about 3,500 employees in 13 countries to provide customers with a range of product solutions through its businesses.

For more information, visit trimascorp.com.

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