The Modern Pod Co. has launched Hummus Pods, a new hummus “snacketizer.” Hummus Pods are hummus encased in a crispy, chewy multigrain shell. They are...
Frozen Food
by Kristen Cloud/web editor Galen Walters met the Arteaga family in 2008 in The Woodlands, Texas. The family that in 1957 founded the vegetable and specialty foods...
Blue Bell Creameries this week announced its pending return to several key markets—including Wilmington, North Carolina; Arizona; and Denver, Colorado. The news comes...
Harry’s Fresh Foods, a Portland, Oregon-based manufacturer of premium refrigerated and frozen soups, entrées, sides and desserts, has expanded its operations with the...
Boulder Canyon Authentic Foods is rolling out a new line of grain-free rice made from just one primary ingredient—100 percent real vegetables. The ready-to-eat...
The National Frozen & Refrigerated Foods Association (NFRA) has revealed the winners of the newly revamped Golden Penguin Awards for its 2016 March Frozen Food Month...
Texas health officials on July 29 finalized a penalty and agreement against Blue Bell Creameries, which will continue to test and monitor its ice cream following last...
The board of directors of the Eastern Frosted & Refrigerated Foods Association (EFRA), the Frozen & Refrigerated Association of the Northeast (FRANE) and the...
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IDDBA Annual ConventionGeorge R. Brown Convention Center
Houston, TX
