A panel at the FPFC Produce and Floral Holiday Showcase, Aug. 26-27 in Costa Mesa, will examine career pathways and the produce talent pipeline.
Category: National
Hidden Profit: 30 Seconds To Find Gold Hiding In Motor Room, Back Of Store
On average, grocers spend more than $10,000 annually to repair leaks and charge replacement refrigerant within their systems.
Groceryshop 2026 To Focus On AI, Retail Media, GLP-1 Demand Shift
The event will bring 150-plus speakers to Las Vegas Sept. 22-24, with AI-powered shopping, retail media and GLP-1 demand shifts anchoring the agenda.
Crossroads: Is An ESOP The Right Choice?
Shelby columnist Carey Berger explains how an ESOP can support business succession, employee ownership and long-term growth.
Walmart Reports Second-Quarter Revenue Growth of 5.9%
Walmart reported second-quarter revenue of $187.9 billion, up 5.9 percent, with e-commerce sales up 23 percent, and raised its full-year outlook.
Packed Lunch Costs Hit $6.33 A Day As Grocers Lean Into Back-To-School
Deloitte’s index tracks five lunch types, and the classic peanut butter and jelly lunch remains the cheapest at $4.89.
Circana Report: Protein, Convenience Reshape U.S. Eating Patterns
The research found that 86 percent of all food occasions are sourced from home, a level well above pre-pandemic norms.
Feeding America’s Latest Hunger Study Finds Rural South Hit Hard
Data from food banks in Texas and Georgia illuminate food insecurity and other issues residents are facing.
