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Chameleon Cold-Brew Debuts Pumpkin Spice And Gingersnap Oat Milk Lattes

This September, Chameleon Cold-Brew, an Austin, Texas-based organic cold brew brand and one of the original purveyors of premium bottled cold brew coffee, debuts its first-ever seasonal coffee products, Pumpkin Spice Oat Milk Latte and Gingersnap Oat Milk Latte. The multi-serve lattes offer a not-too-sweet alternative to indulgent holiday drinks, combining Chameleon’s organic cold brew coffee with organic, dairy-free oat milk.

The Pumpkin Spice features organic cold brew blended with oat milk and warm fall flavors, while the Gingersnap’s cinnamon, nutmeg and molasses notes remind consumers of the classic holiday cookie. Chameleon Cold-BrewBoth blends offer a plant-based option.

“We’re thrilled to introduce our first limited edition seasonal cold brew lattes this fall,” says chief product officer Matt Swenson. “These two flavors deliver Chameleon’s signature cold brew taste with a delicious holiday spin.”

Both of Chameleon Cold-Brew’s seasonal offerings are blended with organic and gluten-free oat milk, which is an ideal dairy-free alternative due to its smaller environmental footprint in relation to nut-based milks—a reflection of Chameleon’s commitment to long-term sustainability.

The Pumpkin Spice and Gingersnap Oat Milk Lattes will be available at Target and Whole Foods Market nationwide starting in September. Both are available at a suggested retail price of $6.99 for a 46 oz. bottle.

About the author


Erica Sacra

Outside of her web editing duties, Erica enjoys watching movies and spending time with friends and family. She loves trivia and Kentucky Wildcats basketball.

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